The Westin Josun Seoul Hotel
We picked this hotel for a story no other address in Seoul can tell: opened...
Lotte Hotel Seoul opened in the late 1970s as the largest luxury hotel in Asia, and the building has never really stopped growing since: a second Executive Tower, repeated renovations and a widening restaurant roster have kept pace with a city that reinvents itself every decade. The result sits squarely between Deoksugung Palace and Myeongdong Cathedral, within walking distance of City Hall, in a tower that still reads as a landmark rather than a relic. Guest reviews, now numbering well over a thousand, consistently single out the location and the sheer range of services on offer. For a hotel pushing fifty years old, that is no small feat.
We picked Lotte Hotel Seoul because scale, in this case, comes with substance rather than anonymity. The hotel's five-star credentials rest on more than its size: a Pierre Gagnaire address under its roof, a sushi counter built around a mountain view, and club floors, Le Salon and La Cime, that genuinely separate business travelers from tour groups. It plays a different role from the boutique addresses nearby: less intimate, more institution, and exactly what a traveler wants when the trip is about business as much as the city itself.
The hotel sits on Eulji-ro in Jung-gu, close enough to City Hall station to skip a taxi, and within a ten-minute walk of both Deoksugung Palace's stone walls and the crowds of Myeongdong Cathedral. Namdaemun Market is a similar distance on foot, and the Euljiro business district starts at the front door, which matters for anyone mixing meetings with sightseeing. Both Incheon and Gimpo airports connect directly by limousine bus from stands near the lobby.
Price: €€€€, five-star
Vibe: grand, polished, landmark five-star energy
Chambres: over 1,000 rooms and suites across the Main Tower and Executive Tower
Best For: business travelers, first-time visitors and dedicated foodies
Our Favorite Thing About the Hotel: the sushi counter facing Bukhansan Mountain
Dining: Pierre Gagnaire, Toh Lim, the Peninsula lounge, a modern Korean bakery, a Parisian-style cocktail bar
Amenities: indoor pool, spa, club floors with private lounges (Le Salon, La Cime)
Attractions: Deoksugung Palace, Myeongdong Cathedral, City Hall, Namdaemun Market
Rooms split between the Main Tower and the newer Executive Tower, and the difference matters more than a floor plan suggests. Main Tower rooms run from the Grand Superior Double up to Club-access Deluxe Suites, while the Executive Tower adds a tier of its own: Premier rooms and suites with access to Le Salon or La Cime, the hotel's private lounges, plus the Charlotte Suite at the very top of the range. Whichever tower, the bedding, technology and city views stay consistent, which is rather the point of staying somewhere this large.
Few hotel restaurant floors in Seoul carry this much weight. Pierre Gagnaire's only Korean address sits inside the hotel, a few steps from Toh Lim's Cantonese cooking and a sushi counter positioned to face Bukhansan Mountain rather than a wall. A modern Korean bakery handles the everyday end of things, and a Parisian-style cocktail bar closes out the evening on a different register entirely, while the glamorous Peninsula lounge covers everything in between, from afternoon tea to a pre-dinner drink. Guests rarely need to leave the building to eat well, which, for a stay built around meetings or jet lag, is a genuine advantage.
The indoor pool and spa are sized for a hotel of this scale rather than squeezed into a leftover floor, and the fitness facilities run on business-traveler hours. Club and lounge access on the higher floors buys a quieter breakfast and an evening drink away from the main lobby traffic, a detail that matters more on a fourth trip to Seoul than a first. It is the kind of hotel built to absorb a long stay without ever feeling worn down by one.
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